Spinach and ricotta ravioli 200/250g (1 portion)


Main Info:

Flavour profile: Fresh, Traditional

Size: 200g approx

Description: One of the most classic Italian recipes, fresh handmade egg ravioli filled with premium cow ricotta and blanched spinach with garlic and extra virgin olive oil, one of the most classic Italian recipes.

Ingredients: Egg, Ricotta, Semolina flour, Spinach, Garlic

Our Recommendation: We propose serving this delicious ravioli with aromatised butter or our Apulia Datterino Sauce, as well as a drizzle of our fine extra virgin olive oil to enhance the ravioli’s magnificent flavour!

Cooking Time: 4min

Allergens: Gluten

Delivery Time: Please allow 2 days from the time you place your order for us to prepare it fresh for you!