Colatura di Alici- Anchovies Oil - 100ml
Flavour profile: Fishy, Rich, Intense
Description: Colatura di Alici, a delicious preparation that comes from a centuries-old tradition. The anchovies caught during the spring on the Mediterranean seat, by the fishing boats of Napoli, are processed a few hours after capture. The anchovies are eviscerated and subsequently arranged on oak, alternating them with layers of sea salt.
Ingredients: Anchovies, Sea Salt
Our Recommendation: The most traditional way to use this fantastic product is to be combined with Bottarga and Lemon on delicious Spaghetti! Super easy to be made!
Also great to be used on salad and bruschetta!
Storage: Store in a cool, dry place, away from any source of heat