Callipo - Yellowfin Tuna Fillet 200g
Main Info:
Origin: Calabria
Producer: Callipo
Flavour profile: Bold, Fishy, Tender
Size: 200g (drained 130g)
Description: This incredible Tuna Fillet, are preserved under E.V.Olive Oil and kept in whole fillet chunks
Giacinto Callipo established our company back in 1913, in Pizzo (VV), a beautiful city located in Calabria and historically known for tuna fishing and tonnare.
Our company was the first in Calabria, and one of the first enterprises in Italy, to tin the precious Tuna of the Mediterranean. Since its establishment, “quality first” is the mission that Callipo set out to pursue: in fact, in 1926 Callipo was awarded the License of “Official Supplier” by the Royal Household (Real Casa).
After 110 years Callipo has never wavered from that principle: a “way of being” which our business continuously hinge upon, well aware that it represents the secret of success
Ingredients: Yellowfin Tuna (Thunnus Albacares), Olive Oil, Presal (Protected iodized Salt: Italian Sea Salt, Potassium iodate 0.0007%)
Our Recommendation: An incredible product, tasteful and versatile. incredible to be used on Pasta, Salad and Sandwiched. Mix it with some fresh tomatoes, black olives and few anchovies fillets and create your perfect Puttanesca!
Allergens: Fish
Storage: Once opened keep refrigerated covered with oil and consume within 3 days.
Typical Values | Per 100g | Per Jar | |
---|---|---|---|
Energy | 727kJ | 748.81J | |
173kcal | 178.19kcal | ||
Fat | 7.2g | 7.416g | |
of which: saturates | 1.1g | 1.133g | |
Carbohydrate | 0g | 0g | |
of which: sugars | 0g | 0g | |
Protein | 27g | 27.81g | |
Salt | 0.85g | 0.88g | |
*Reference intake of an average adult (8400kJ/2000kcal) |