Bull heart tomatoes 1Kg

 Main Info:

Origin: Campania

Flavour profile: Meaty, Juicy

Size: 1Kg

Description: Bull Heart tomatoes are a unique variety known for their impressive artistic and cultural significance. These heirloom tomatoes are visually striking, with large and heart-shaped fruits that exhibit vibrant colors ranging from deep reds to shades of orange and yellow. Their distinctive shape and size make them a captivating centerpiece in culinary creations.

Beyond their aesthetic appeal, Bull Heart tomatoes have a rich cultural heritage. They are cherished for their historical significance, representing traditional tomato varieties that have been cultivated for generations. These tomatoes embody a connection to the past, preserving the flavors and traditions of heirloom produce.

In addition, Bull Heart tomatoes are renowned for their exceptional taste. They offer a balanced sweetness with a subtle tang, complemented by a rich and juicy texture. Whether enjoyed fresh in salads, used as a base for sauces, or incorporated into gourmet recipes, Bull Heart tomatoes bring a depth of flavor that celebrates both the culinary and cultural heritage they represent.

With their artistic beauty, cultural significance, and delectable taste, Bull Heart tomatoes capture the essence of preserving tradition and savoring the artistry of nature's bounty.

Our Recommendation: To fully appreciate the flavors of Bull Heart tomatoes, here's a recommendation on what foods to pair them with:

1. Fresh Mozzarella: Create a classic Caprese salad by combining thick slices of Bull Heart tomatoes with fresh mozzarella cheese, basil leaves, and a drizzle of extra virgin olive oil. The creamy texture of the mozzarella complements the juicy sweetness of the tomatoes.

2. Grilled Fish: Serve grilled fish, such as sea bass or salmon, topped with a salsa made from diced Bull Heart tomatoes, red onions, cilantro, and lime juice. The bright acidity of the tomatoes adds a refreshing contrast to the smoky flavors of the grilled fish.

3. Bruschetta: Toast slices of crusty bread and top them with a mixture of diced Bull Heart tomatoes, garlic, fresh basil, and a sprinkle of balsamic vinegar. The tomatoes' juicy sweetness pairs wonderfully with the savory crunch of the bread.

4. Pasta Dishes: Incorporate Bull Heart tomatoes into pasta dishes like spaghetti or penne. Create a simple yet flavorful sauce by sautéing diced tomatoes with garlic, olive oil, and herbs like oregano or basil. Toss the cooked pasta in the sauce for a delightful combination of flavors.

5. Gazpacho: Make a refreshing gazpacho soup by blending Bull Heart tomatoes with cucumbers, bell peppers, garlic, olive oil, and vinegar. Serve chilled for a light and vibrant summer dish.

6. Tomato Tart: Prepare a savory tart with a buttery crust and fill it with sliced Bull Heart tomatoes, fresh herbs, and cheese like feta or goat cheese. Bake until golden brown for a delightful balance of flavors.

Storage: Store in a cool, dry place and consume by use-by date.